Phiboonchai Maepranom Thai Chili Paste Co., Ltd. was established in 1959 by Mr. Sirichai and Mrs. Pranom Daengsupha and began with only a single product of Thai Chili Paste in glass bottles under the trademark “MAEPRANOM BRAND”. Later, the business evolved and has grown to be one of the leading manufacturers of Chili Pastes, Dipping Sauces, Curry Pastes, and Instant Seasonings under “MAEPRANOM BRAND” and “SIAM KITCHEN BRAND”.
With a strong commitment and positive vision of the management team, the company has oriented its policy towards high manufacturing standards and quality control system to keep the highest hygiene and safety for consumption, and modern production technologies to innovate more varieties in order to gain the highest customer satisfaction. As a result we have been accredited by international standard certificates as GMP, HACCP, Q-MARK, ISO9001:2008, and HALAL.
The core policy has conveyed our company’s mission “MAEPRANOM BRAND products have NO artificial colors, NO MSG, and NO preservatives. Furthermore we have selected our raw materials based on natural herbs and fresh ingredients in order to gain the highest hygiene and safety consumption standards”.
Therefore “MAEPRANOM BRAND” products have been well-known among Thai and foreign consumers in both domestic and overseas markets. We are still dedicated to keep the quality policy as mentioned and bring more inventions, researches, technologies, and new products to meet customer satisfaction. The proudest of all is that our “MAEPRANOM BRAND” products have been accepted world-wide as premium quality, authentic Thai sauces and seasonings to serve the best Thai cuisines around the world.